West African cuisine is riding a surge of popularity in the US, and chefs like Tolu Eros are a key driver of the booming interest. Known as the Billionaire Chef, he has restaurants in Hollywood and Lagos, but his private dinners in Los Angeles is where he has been most succesful in winning converts to the wonders of West African cuisine.
Chef Tolu Eros Brings West African Cuisine to the Forefront
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