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Sustainable Food Systems

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The Global Alliance for Improved Nutrition (GAIN), EAT, Food and Land Use Coalition (FOLU), and Nutrition Connect have announced the top 15 winning solutions of the Dietary Shifts (DISH) Competition 2024, a groundbreaking initiative aimed at generating local culturally appropriate solutions for improved dietary practices and sustained food systems. This competition highlights the urgent need for […]

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Food production is not for the faint-hearted. Multiple risks to farming – especially for small and medium farmers – can include climate change, social instability and supply-chain disruption. One small but powerful intervention can make all the difference. Food security is a human right. But the combination of disruptions caused by a two-year pandemic, climate […]

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Trees for the Future on Track to Plant One Billion Trees with Farmers by 2030 Trees for the Future (TREES) announces 225 million trees planted and more than 300,000 people positively impacted in a report released Tuesday. The report, informed by 443 million data points over the past three decades shows the local, regional, and global impact of the […]

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